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The Ultimate Turkey Burger! Made with everyday ingredients and they taste just as good as a beefy hamburger! They take less than 10 minutes prep and 10 minutes cook time, meaning you can have dinner ready in 20 minutes, talk about must-have the recipe!
Ingredients
- 16 oz. 93% lean ground turkey, I recommend using Jennie-O*
- 1 Tbsp plain dried breadcrumbs
- 1/2 tsp salt, or as desired
- 1/4 tsp freshly ground black pepper
- 1/4 tsp (heaping) garlic powder
- 1/4 tsp (heaping) onion powder
- 2 Tbsp light mayonnaise
- 2 tsp Worcestershire sauce
- 1 Tbsp olive oil
Recipe Notes
- I've tried making these with other brands of ground turkey and they are too sticky. Jennie-O Turkey isn't so wet and easy to work with.
- Good toppings include mashed avocado, red onion, sliced tomatoes, dill pickle coins, ketchup and mustard, light mayo mixed with ketchup, or bacon and provolone cheese if you want to splurge.
- Nutrition is for patties only, does not include buns or toppings as that amount will vary based on what you use.
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